Recipe: Tasty Easy and Healthy Microwaved Tofu Mochi

Easy and Healthy Microwaved Tofu Mochi.

You can have Easy and Healthy Microwaved Tofu Mochi using 3 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy and Healthy Microwaved Tofu Mochi

1. Prepare 200 grams of Silken tofu.
2. Prepare 60 grams of Katakuriko.
3. It's 1 of Kinako (season with sugar and salt to your preference).

Easy and Healthy Microwaved Tofu Mochi step by step

1. Combine the tofu and katakuriko well in a heat-resistant container (it's easiest to work with a fork)..
2. Cover with plastic wrap and microwave for 2 minutes at 600 W..
3. Remove and stir it well..
4. Wrap it again and microwave for 2 more minutes..
5. Stir it once again. At this point, you'll realize how chewy and thick it has become..
6. Coat your hands with water and tear the tofu mochi into the size of your choice. Cover with kinako and they're done..