Brown Sugar Coconut Tofu Cream.
You can have Brown Sugar Coconut Tofu Cream using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Brown Sugar Coconut Tofu Cream
- It's 1 of packet Firm tofu.
- It's 4 tbsp of Coconut milk powder.
- You need 4 tbsp of Brown sugar (powdered).
- You need 1 dash of Vanilla extract.
Brown Sugar Coconut Tofu Cream step by step
- Microwave the tofu for 4 minutes, unwrapped. Drain, then place in Tupperware and refrigerate overnight (quite a bit of moisture should have come out by the next day)..
- Use a food processor to blend everything together smoothly and it's complete. If you don't have a food processor use a strainer and mix well..
- You can use light brown sugar in place of the brown sugar. If you use drained yogurt instead of tofu you get a rich, cream cheese-like taste. I recommend it!.