Easiest Way to Make Tasty Homemade Egg Tofu in a Microwave

Homemade Egg Tofu in a Microwave.

Homemade Egg Tofu in a Microwave You can have Homemade Egg Tofu in a Microwave using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Homemade Egg Tofu in a Microwave

  1. You need 2 of Eggs.
  2. Prepare 30 ml of Mentsuyu (3x concentrate).
  3. You need 180 ml of Water.

Homemade Egg Tofu in a Microwave step by step

  1. Dilute the mentsuyu with the listed amount of water. Mix 180 ml of the diluted mentsuyu into the egg (leave 30 ml aside for later)..
  2. Prepare 3 containers. Using a tea strainer, strain the mixture as you pour it into the containers. Discard any thick parts of the egg white that remain in the strainer..
  3. Cover the containers (or cover them loosely with plastic wrap) and microwave for 8-9 minutes at 200 W..
  4. After the tofu cools down slightly, chill in the fridge to finish. Serve with the reserved mentsuyu, and top with wasabi if you'd like. Enjoy!.