How to Cook Perfect *tofu shepherds pie*

*tofu shepherds pie*. This vegetarian makeover of Shepherd's Pie may be missing the meat, but it's not missing the protein, thanks to the sneaky but undetectable addition of tofu. Our version has an abundance of vegetables. This tofu version of a shepherd's pie is certainly not very traditional, but this recipe still makes for a hearty meal.

*tofu shepherds pie* A low-carb, vegetarian «shepherd's pie» with a cauliflower purée replacing the mashed potatoes. My Shepherd's Pot Pies are the best of two great comfort dishes in one. Cut the tofu into small cubes and place in a shallow bowl or dish. You can cook *tofu shepherds pie* using 18 ingredients and 10 steps. Here is how you achieve it.

Ingredients of *tofu shepherds pie*

  1. It's 1 packages of tofu.
  2. It's 1 box of mashed potatoes.
  3. You need 2 clove of garlic.
  4. Prepare 2 stick of celery.
  5. You need 1 can of chicken broth.
  6. It's 1/2 cup of peas.
  7. It's 2 cup of shredded cheddar.
  8. You need 1 cup of shredded montery jack.
  9. You need 1 of olive oil.
  10. It's 2 stick of large carrots.
  11. Prepare 1 3/4 cup of bread crumbs.
  12. It's 1 tsp of cumin.
  13. You need 1 of onion chopped.
  14. Prepare 1 cup of small round potatoes.
  15. It's 1 tsp of chili powder.
  16. It's 1 dash of salt n pepper to taste.
  17. You need 1/2 stick of butter.
  18. Prepare 1 cup of milk.

Add the chickpea flour, salt and pepper. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a.

*tofu shepherds pie* instructions

  1. tofu: out of package and drained. use paper towels to wrap tofu and squeeze excess water out. then pour chicken broth in a mixing bowl . mash up tofu in chunks add into broth let sit in refrigerator.
  2. veggies: wash -Peel -dice- add to a greased skillet. for small round potatoes slice in half and add to veggie mix. let these sweat on medium heat..
  3. make mashed potatoes according to directions. about 3 1/2 cups of potato flakes add milk butter salt pepper.
  4. add tablespoon of cumin & chilli powder to your veggie mixture and salt and pepper..
  5. now add tofu to your hot pan & veggies pour about 1/2 cup of broth. and about 2 tablespoons of bread crumbs.
  6. stir and let cook 5 minutes..
  7. preheat oven 350 . now grease a large baking dish. add your tofu & veggies then add a combo of cheeses. now layer potatoes on top now add remaining cheeses and top with salt and pepper.
  8. in a 350°F oven for 25 minutes..
  9. (cover with foil for first 10 min.).
  10. serve with a salad. enjoy.

Vegan shepherd's pie made with green peas and TVP is a satisfying and hearty main dish that's perfect any night you want simple Vegan shepard's pie made with texturized vegetable protein (TVP). This shepherd's pie is not only gluten- and dairy-free, it's also way healthier than the original. The BEST Vegan Shepherds Pie with mushrooms and root vegetables- topped with truffled mashed potatoes. A delicious vegan main dish for the holidays!.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.