Braised Tofu w veges.
You can cook Braised Tofu w veges using 14 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Braised Tofu w veges
- You need 2 of firm blocks of tofu - sliced.
- It's Handful of snow peas.
- It's 1 of carrot sliced.
- It's 3 inch of bamboo shoot sliced.
- You need 5 of shitaki mushrooms sliced.
- Prepare 4 of green scallions chopped.
- You need 2 of garlic cloves chopped.
- You need 3 slices of ginger.
- Prepare 5/6 of baby corn halved.
- You need handful of Broccoli florets.
- Prepare 2/3 cup of warm water.
- Prepare of mix together, 1/2 tsp salt, 1/2 tsp sugar, 1/4 tsp pepper, 2 tsp oyster sauce, 1 tsp light soy, 1/4 tsp dark soy and 1 tsp sesame oil.
- You need 1 tbsp of oil.
- Prepare 2 tsp of corn starch mixed in 1/4 cup water.
Braised Tofu w veges step by step
- On medium heat, add oil, saute ginger, garlic, once aromatic, add vegetables and stir fry until half done, add water, seasoning mix and let it braise the vegetables for about 5 minutes, add corn starch and let it thicken slightly, now add tofu and lightly stir, let it cook for another 5 minutes, turn heat off and serve immediately..